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Saffron Row

Kitchen & wine bar

This week's tasting menu

Five courses  ·  £68  ·  wine pairing £42

I

Beetroot, smoked curd

hazelnut, sorrel

II

Roast squash broth

brown butter, sage

III

Hake, mussels

leek, saffron cream

IV

Venison, celeriac

blackberry, juniper

V

Pear tarte fine

creme fraiche, honey

Thursday to Sunday  ·  Two sittings, 18:00 and 20:30

See the full menu →

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